No pics for this yet...but the trick is condensed milk!
1 to 2 tbs of condensed milk (depends how sweet you want your coffee)
1 shot of brewed espresso or 4 to 6oz of coffee
1 tall galss filled with cie
milk (optional)
1)In a mug/cup, pour in condensed milk.
2)Pour hot brewed coffee over condensed milk and stir until blended.
3)Pour coffee into glass over ice.
4)Add milk to fill up the cup and stir, if desired.
5)Serve immediately!
Wednesday, February 17, 2010
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